Ideal if you are planning on making your own stuffing or sausages. Just add your chosen ingredients.
Our sausage meat is in packed in tubes of 450 grams.
HG Walter recommends that all meat products are cooked thoroughly.
Instructions: For best results grill from fresh for 16-18 mins on a medium heat. Turn occasionally. Check product is piping hot before serving.
We have given you these cooking instructions as a guide only.
INGREDIENTS & ALLERGENS
Allergen Advice: For Allergens, see highlighted ingredients. Also may contain Crustaceans, Egg, Fish, Peanut, Soya, Milk, Nuts, Celery, Mustard, Sesame and Molluscs.
Ingredients: Pork [Pork Belly, Pork Shoulder, Pork Fat], Lucas Gold Pork Seasoning Pin Seasoning [Salt, E221 (Sulphites), Stabiliser (E451), Antioxidant (E300), Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Rusk (Wheat), E503, Dextrose, Spices], Lucas Pork Gold Seasoning [Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Colour (E120), Salt, Rusk (Wheat), E503, Dextrose, Stabiliser, White Pepper, Coriander, Ginger, Preservative (E221 (Sulphites)), Flavouring, Antioxidant], Water, Breadrusk 4 [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin, Salt (Anti-Caking Agent), Yeast]