Cooking Apples

1. A cooking apple, culinary apple, or apple is an apple that is used primarily for cooking, as opposed to a dessert. apple, which is eaten raw. Cooking apples are generally larger, and can be tarter than dessert varieties. Some varieties have a firm flesh that does not break down much when cooked.

Where it's from?

Farmford's Cooking Apples

UK, Ireland.

(Depending on where it's in season throughout the year).

Perfect pairings

Farmford's perfect match for Cooking Apples