Baby Golden Beetroot

1. Underneath the thin skin, the flesh is bright yellow to gold, dense, and aqueous. Baby Gold beets are crunchy when raw and when cooked, they develop a tender, smooth consistency with a very mild, sweet, and earthy flavour. The beet greens are also edible and have a semi-bitter taste similar to swiss chard.

   
   

Where it's from

Farmford's Baby Golden Beetroot

United Kingdom, France, Italy.

(Depending on where it's in season throughout the year)

Perfect pairings

Farmford's perfect match for Baby Golden Beetroot

• Raddish
  
• Cabbage
• Avocado