Garlic string is a versatile kitchen ingredient that adds a robust and savory flavor to a variety of dishes. Made from thinly sliced garlic cloves that are typically dried or dehydrated, garlic string can be used in both fresh and cooked recipes. Its intense garlic flavor enhances soups, stews, stir-fries, marinades, and sauces. Additionally, garlic string can be sprinkled over salads, pasta dishes, roasted vegetables, and meats for an extra burst of garlicky goodness. Its convenient string-like shape makes it easy to sprinkle and incorporate into dishes, making it a must-have pantry staple for any home cook looking to elevate their culinary creations with a punch of garlic flavor.
