1. Baby leeks¨Ümore closely resemble Spring Onions AKA scallions, as they have yet to plumpen their stem or create thick green fanned foliage like mature¨Üleeks. ...¨ÜBaby leeks¨Üare crisp when raw, developing a melting quality when cooked.¨ÜBaby leeks¨Üare entirely edible, including the roots

Where it's from?

Farmford's Baby Leeks

UK, France, Italy

(Depending on where it's in season from around the world).

Perfect Pairings

Farmford's perfect match for Baby leeks

• Bacon
• Cheese
• Olive oil