Mangoes 'Ready to Eat'



  1. Mango, Mangifera indica, is an evergreen tree in the family Anacardiaceae grown for its edible fruit. The¨Ümango¨Ütree is erect and branching with a thick trunk and broad, rounded canopy. ... The¨Ümango¨Üfruit is roughly oval in shape, with uneven sides. The fruit is a drupe, with an outer flesh surrounding a stone.


Where it's from


Burkina Faso, Costa Rica, Dominican Republic, Gambia, Guinea, Ivory Coast (C?•te d'Ivoire), Mali, Nicaragua, Peru, Puerto Rico, Senegal, Ghana, Egypt.

(Depending on where it's in season throughout the year)


Best Eaten

Farmford's perfect¨Üways to eat¨ÜMangoes

  • Sliced
  • Peeled
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