Micro celery is a delicate and flavorful herb that is harvested at a very young stage, typically when the leaves are just a few inches tall. It has a mild, slightly peppery taste that is reminiscent of full-grown celery but more concentrated. Micro celery is often used as a garnish or to add a fresh, herbaceous flavor to dishes. Its small size and delicate appearance make it a popular choice for adding a touch of elegance to plates. Rich in vitamins and minerals, micro celery is not only a beautiful addition to dishes but also a nutritious one.
