1. A Eurasian biennial herb (Pastinaca sativa) of the carrot family with large pinnate leaves and yellow flowers that is cultivated for its long tapered whitish root which is cooked as a vegetable.

Where it's from?

Farmford's Parsnips

United Kingdom, France, Spain.

(Depending on where it's in season throughout the year).

Perfect pairing

Farmford's perfect match for Parsnips

  • Nutmeg¬†
  • Parsley
  • Pork


Reference site about Lorem Ipsum, giving information on its origins, as well as a random Lipsum generator.

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