Passionfruit pulp is a vibrant and flavorful ingredient that adds a burst of tropical sweetness to a variety of dishes. Extracted from the juicy seeds of the passionfruit, the pulp is known for its intense aroma and tangy taste. It can be used in desserts, beverages, sauces, and dressings to enhance the overall flavor profile with its unique tropical notes. Whether mixed into a refreshing cocktail, drizzled over yogurt, or incorporated into a decadent cake, passionfruit pulp is a versatile and delicious addition to any culinary creation.