La Ratte potatoes are a gourmet fingerling variety known for their unique elongated shape and smooth, thin yellow skin. These potatoes have a waxy texture and a rich, nutty flavor that is highly sought after by chefs and food enthusiasts. La Ratte potatoes are versatile and can be used in a variety of culinary applications, from roasting and grilling to boiling and mashing. They are prized for their firm texture and ability to hold their shape well when cooked, making them ideal for salads and side dishes. With their distinctive appearance and delicious taste, La Ratte potatoes are a favorite among those who appreciate high-quality, flavorful ingredients in their cooking.
