Cranberry sauce is a sweet and tangy condiment made from cooked cranberries, sugar, and sometimes other ingredients such as orange zest or spices. It is a popular accompaniment to Thanksgiving turkey and other holiday meals, adding a burst of flavor and a touch of tartness to savory dishes. Cranberry sauce can be served either hot or cold, and its vibrant red color adds a festive touch to any table setting. Its versatility also makes it a great addition to sandwiches, salads, and even desserts.