White wine vinegar is a type of vinegar made from white wine. It has a light and slightly tangy flavor with a hint of sweetness. This vinegar is commonly used in salad dressings, marinades, and sauces to add a bright acidity to dishes. It can also be used for pickling vegetables or as a flavorful ingredient in cooking. White wine vinegar is a versatile pantry staple that can enhance the flavor of a wide variety of dishes.